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DealDash Recipes: Baked Potato Chips

Who doesn’t love potato chips? Salty, crispy, potato-y goodness abounds! Unfortunately, traditional potato chips are full of fat, oils, and calories. Here’s a recipe for baked potato chips that is much lighter than the original.

Ingredients:

  • 2 Russet potatoes
  • 1 Tbs olive oil
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper

Directions:

  • Preheat the oven – 400 degrees is just right
  • Scrub the potatoes completely, rinse, and pat dry. Using an extremely sharp knife, Slice the potatoes very thin (about 1/8″ or thinner.)
  • Place potato slices in a large bowl and toss well until coated with olive oil, salt, and
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DealDash Picks the Right Knives

Sometimes it’s difficult to know exactly which knife that you should use for the job. Here is a handy guide to help sort things out.

  • Chef’s Knife – This knife is your everyday “go-to” knife. You use the Chef’s Knife for all of your basic preparation such as chopping, slicing and dicing, and mincing.
  • Utility Knife – The Utility Knife is very similar to the Chef’s Knife, but the blade is a bit slimmer. This is a very useful knife to have around for everyday jobs such as slicing the meat off of a rotisserie chicken.
  • Paring Knife – This
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