DealDash Cooks: Asian Chicken Stir Fry
I have often talked about my Mother-In-Law, a lovely lady who has been in the USA for over 30 years but still has many wonderful Asian recipes to share.
Today we are going to talk about how to make a stir fry with an Asian flair. This recipe is made with chicken, but you could easily substitute either pork or even tofu for you vegetarians out there.
Ingredients:
- 1/4 cup dark soy sauce (if you can’t find this, you may skip it)